At Meghdootam, we believe rural entrepreneurs are not short on talent  they just need the right ecosystem. We offer two tailored programs to support food entrepreneurs at different stages of their journey.

“While most programs teach micro-entrepreneurs to comply, Meghdootam Programme teaches them to innovate, adapt, and lead. Our learning isn’t about just following rules—it’s about building better solutions rooted in real markets. And we equip people with the tools to do exactly that.”

Yukti Orientation Program

You have a dream, an idea, or a product but you need direction, skills, and support to take the first step.

What You Get:

  • Business basics for rural entrepreneurs
  • How to identify local demand and do small-scale market research (PMR)
  • Training in pricing, packaging, and first sales
  • Access to a small grant for working capital
  • A peer support system with other first-time entrepreneurs

Who is it for?

First-time food processors, women SHG members, returning migrants, or farmers launching a food venture.

Duration: 3 Months

Mode: Field + Online + Community Labs

Drishti incubation prograame

You’ve already started — now you want to scale, refine, and grow with confidence.

What You Get:

  • Advanced mentorship tailored to your business goals
  • Help with product refinement and design upgrades
  • Branding, storytelling, packaging support
  • Research on market trends and how to adapt
  • Support to access PMFME schemes and working capital
  • Upgradation tools and machines for efficiency
  • Connections to buyers, retailers, and exhibitions

Who is it for?

Existing micro food enterprises, small brands, FPO-led ventures, or rural food startups.

Duration: 9 Months

Mode: Hybrid (On-ground + Digital + Exposure Visits)